Trying to stay busy during all this quarantine time, one of my goals is to focus on posting more… keeping it simple with this one. Guacamole b*tches. A tasty ass dip that I always eat too much of.
- 4 avocados
- 1/2 red onion, diced
- 1 roma tomato, diced
- 4 garlic cloves, minced
- 1 tsp salt & pepper (more if needed)
- 1/2 tsp paprika
- 1 large lime
- Halve avocados, de-seed, scrape out into a medium sized bowl, and mash with a fork. Add the rest of the ingredients, except half of the lime, and stir. It’s ready to eat! If there are leftovers or you’re making this ahead, squeeze the rest of the lime over the guac so it doesn’t get brown and nasty.